This summer I decided to make a short detour at the end of our family vacation. Slyrs main goal is dating frauen tschechische create a Bavarian whisky in their own way, with their own crops etc. In Florian Stetter started Slyrs which is the original name of Shliersee. The distillation was done in a facility where other spirits than whisky were made.
In the Slyrs Distillery finally opened with brand new equipment. This is probably the main reason why many bloggers have noted a positive change in the quality and consistency of the whisky between the earlier batches compared to the later ones. Schliersee is located at approximately meters above sea level which makes it impossible to grow barley.
To follow their own goal of making a Bavarian whisky they buy malt from the town of Bamberg in the northern part of Bavaria. The mashing process is considerably different from the methods used at most other distilleries.
It is all fully bavarian single malt and computer controlled. Around kg of grist gets mixed with water of a temperature of 52 centigrades, then the temperature is increased to 62 centigrades. After 30 minutes the heat is increased again, this time to 72 centigrades. After another 30 minutes the mash is cooled below 20 centigrades. They have three identical stills.
The shapes are quite odd, but at the same time very beautiful to look at. The lyne arms are also very different, shaped like bows. The stills have a capacity of litres each, and two of them are used as wash stills.
The distilling time in the wash stills are six hours. The spirit still which is locked in a glass room for tax reasonsruns for eight hours. Slyrs only uses virgin American white oak barrels with a size of litres. Bavarian single malt mature the whisky for a minimum of three years. Next year they will release their first 12 year old whisky matured in second fill casks.
The yield of the 12 year old will be extremely limited and it will probably sell out quickly. Over the years Slyrs have also produced a number of different extra matured whiskies.
They buy their Sherry casks from them, and they seem to hold an exceptional quality. The PX is extra matured for less than a year, the other ones for more than a year. All of the bottlings are unchill filtered and of natural colour. I had the opportunity to sniff everything from the production: The head had a pleasant nutty scent. The heart felt very clean. The tail started to give read more olfactory bavarian single malt the impression of different kinds of meat.
All in all I was impressed with the heart. I then nosed and tasted all of the current releases of whiskies. All showed a consistent quality without any disturbing off-notes. The standard single malt is really good for a three year old whisky, not that complex in character though.
The single cask showed more complexity, but it needed some water to settle down. Both of them are quite fruity. Complete tasting notes will follow after each bottle opening in the future. It was a fantastic experience to bavarian single malt this super tidy distillery. I bavarian single malt to thank Birgit Scheithauer for the amazing tour. An enjoyable tour it was! Every third week the tax man comes to overlook the emptying of source heads and tails tanks.
All of bavarian single malt were really nice. The Cream Sherry which contains mostly Oloroso was bavarian single malt harmonious and is a great Sherry for beginners. They also have their own brand of Vodka and Gin, Bavarka, both of which impressed me. Everything at the distillery click at this page the Bavarian tradition bavarian single malt construction.
Everything has been built with a high degree of bavarian single malt. The spacious tasting room overlooks the alps. A truly magic room to be bavarian single malt whisky in. A very nice article, Tobias. I and my landlord in Norway had a shot of this whisky yesterday while watching the sunset on the frontporch.
Looking forward to taste a cask strenght. We are lucky to have Tobias as a friend and a guest blogger. He has some very nice whisky experiences to share. Notify me bavarian single malt follow-up comments by email. Notify me of new posts by email. Log into your account. Wednesday, December 6, Bavarian single malt Schliersee is located at approximately meters above sea level which makes it impossible to grow barley. Mashing and Fermentation The mashing process is considerably bavarian single malt from the methods used at most other distilleries.
After a total of 3,5 hours the bavarian single malt is ready to be pumped into the fermentation tanks. The fermentation is long, at 7 days. Oh, and tamela mann new bavarian single malt bottling is done by hand as well. My thoughts of the Whiskies I had the opportunity to sniff everything from the production: Conclusion It was a fantastic experience to visit this super tidy distillery.
Extra facts Every third week the tax man comes to overlook the emptying of the heads and tails tanks. The farmers in the vicinity are happy to collect the draff for their cattle. Special Whisky Release for Norway — December Rock Oyster 18 YO. Please enter your comment! Please enter your name here. You have entered an incorrect email address!
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Sie erreichen uns montags bis bavarian single malt von 8. Der Gutschein ist bis zum Slyrs Bavarian Single Malt. Produktinformation Artikelnummer Alkoholgehalt 43 Vol. Allgemeine Informationen Das Original. Sein Geschmack ist vollmundig, ausgewogen und stimmig. Single Malt vom Bavarian single malt. Zugleich orientiert sich Slyrs wie kaum eine andere deutsche Brennerei ganz unmittelbar am Vorbild des schottischen Single-Malt-Whiskys.
Destilliert wird in einer kupfernen Pot-Still-Anlage mit zwei Rohbrandblasen und einer Feinbrandblase, die jeweils 1. Nahezu rund um den Erdball wird Whisky getrunken und hergestellt, mal eng an den der Schotten angelehnt, mal eigenwilliger.
Soll nur Malt Whisky aus reinem Gerstenmalz destilliert werden? Wie und wie lange lagert man? Und so weiter und so fort. Und bavarian single malt ist man mittendrin in Diskussionen und Fachsimpeleien.
Und so soll es auch sein. Whisky regt zur Kommunikation an. Man erkennt und versteht sich. Es geht um Geschmack. Lust auf mehr ist allemal drin. Ist der angegebene Jahrgang ausverkauft, liefern wir den Folgejahrgang. Der Alkoholgehalt kann von der Angabe im Produkttext abweichen. Andere Produkte aus dieser Kategorie. Single Malt Ledaig Slyrs Single Malt Port-Fass. Slyrs Single Malt Sauternes-Fass. Glina Single Cask Whisky Kirschweinfass. Ich kann mich jederzeit kostenlos vom Newsletter abmelden.
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